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Adobong pusit, squid adobo from the Philippines

Adobong pusit, squid adobo from the Philippines


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Adobong pusit, squid adobo from the Philippines

Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide

Media ID 9548079

© Dorling Kindersley/UIG

Appetiser Asian Food Cocktail Stick Grey Background Overhead View Party Food Plate Rolled Up Seafood Spice Squid Stuffed Ready To Eat


EDITORS COMMENTS
This print showcases the mouthwatering delicacy of Adobong pusit, a traditional Filipino dish that will tantalize your taste buds. The plate is elegantly presented in a studio setting, capturing every detail of this delectable squid adobo. Rolled up and stuffed with an array of aromatic spices, the squid takes center stage as it sits gracefully on a vertical display. The vibrant colors and textures are beautifully highlighted against the grey background, creating an enticing visual feast for any food enthusiast. This appetizer is perfect for parties or gatherings, as it can be easily enjoyed with just a cocktail stick. Adobong pusit represents the rich culinary heritage of the Philippines. Known for its bold flavors and unique cooking techniques, Filipino cuisine never fails to impress. The combination of tender squid infused with tangy adobo sauce creates a harmonious blend that will leave you craving more. Accompanied by fresh vegetables and served ready to eat, this dish embodies both simplicity and sophistication. It's no wonder why Adobong pusit has become one of the most beloved seafood dishes in Philippine cuisine. Hugh Johnson's skillful photography captures not only the essence but also the cultural significance behind this iconic Filipino recipe. Whether you're familiar with Asian food or looking to explore new flavors, this print promises to transport you on a gastronomic journey through the vibrant streets of Manila.

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